{"title":"Kitchen Knives","description":"","products":[{"product_id":"school-of-wok-cleaver-12322025","title":"SCHOOL OF WOK CLEAVER (12322025)","description":"\u003cp\u003eSlice and dice your dishes to true perfection with our specially designed Chinese cleaver. Our cleavers have been designed to include a traditional flat grind blade and ergonomic handle made from excellent quality stainless steel to easily slice and chop meats, herbs, vegetables and fruit. An incredibly versatile cleaver as seen being used by \u003ca href=\"http:\/\/www.youtube.com\/schoolofwok\"\u003eJeremy Pang on Wok Wednesdays\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eTo increase the durability and life of your cleaver we recommend to hand wash the blade and dry it thoroughly before storage\u003c\/p\u003e","brand":"School of Wok","offers":[{"title":"Default Title","offer_id":45373250633996,"sku":"12322025","price":27.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/3709\/1852\/files\/Cleaver-Front-Packaging_SchoolofWok.jpg?v=1714387619"},{"product_id":"school-of-wok-5-5-slice-and-dice-small-cleaver-12322070","title":"SCHOOL OF WOK 5.5\" SLICE AND DICE SMALL CLEAVER (12322070)","description":"\u003cp\u003eIntroducing the School of Wok small cleaver—a must-have in every Asian kitchen. Its ergonomic handle, slim blade, and precise tip make it perfect for peeling, shaping, and delicate tasks like trimming meat and crafting vegetable garnishes. To keep it in top shape, hand wash and dry thoroughly before storage. Explore our School of Wok collection for more Asian cleaver options. Elevate your kitchen game now!\u003c\/p\u003e","brand":"School of Wok","offers":[{"title":"Default Title","offer_id":45373250699532,"sku":"12322070","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/3709\/1852\/files\/1_Cleaver12322070_SchoolofWok.jpg?v=1714387264"},{"product_id":"school-of-wok-7-slice-and-dice-japanese-cleaver-12322071","title":"SCHOOL OF WOK 7\" SLICE AND DICE JAPANESE CLEAVER (12322071)","description":"\u003cp\u003eThe cleaver is one of the most important elements in the Asian kitchen and is used on a daily basis. The finest ingredients deserve the finest knife and we have you covered with our School of Wok stainless-steel Japanese cleaver. Designed to include an ergonomic handle and flat grind blade. It has a curved edge that tapers to a point. It is a general-purpose knife used for most tasks in the kitchen, but its unique shape and size make it perfect for slicing through fish due to the angled tip. To increase the durability and life span of your cleaver we recommend hand washing and drying thoroughly before storage. Part of a range of Asian cleavers we offer in our School of Wok collection.\u003c\/p\u003e","brand":"School of Wok","offers":[{"title":"Default Title","offer_id":45373250732300,"sku":"12322071","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/3709\/1852\/files\/1_SmallCleaver12322071_SchoolofWok.jpg?v=1714387373"},{"product_id":"school-of-wok-7-slice-and-dice-medium-cleaver-12322072","title":"SCHOOL OF WOK 7\" SLICE AND DICE MEDIUM CLEAVER (12322072)","description":"\u003cp\u003eThe cleaver is one of the most important elements in the Asian kitchen and is used on a daily basis. The finest ingredients deserve the finest knife and we have you covered with our School of Wok stainless-steel cleaver. Designed to include an ergonomic handle and flat grind blade, it is perfect for meats, fish, and vegetables. To increase the durability and life span of your cleaver we recommend hand washing and drying thoroughly before storage. Part of a range of Asian cleavers we offer in our School of Wok collection.\u003c\/p\u003e\n","brand":"School of Wok","offers":[{"title":"Default Title","offer_id":45373250765068,"sku":"12322072","price":26.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/3709\/1852\/files\/1_MediumCleaver12322072_SchoolofWok.jpg?v=1714387463"},{"product_id":"school-of-wok-8-slice-and-dice-filleting-knife-12322073","title":"SCHOOL OF WOK 8\" SLICE AND DICE FILLETING KNIFE (12322073)","description":"\u003cp\u003eThe knife is one of the most important elements in the Asian kitchen and is used on a daily basis. The finest ingredients deserve the finest knife and we have you covered with our School of Wok filleting knife. Designed to include an ergonomic handle. It can be used for slicing fish fillets along with meat. The blade features a long, thin, flexible body that separates flesh from bone with minimal waste; the extra narrow shape allows you to easily control the knife. To increase the durability and life span of your knife we recommend hand washing and drying thoroughly before storage. Part of a range of Asian cleavers and knives we offer in our School of Wok collection.\u003c\/p\u003e\n","brand":"School of Wok","offers":[{"title":"Default Title","offer_id":45373250797836,"sku":"12322073","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/3709\/1852\/files\/1_FilletingKnife_12322073_SchoolofWok.jpg?v=1714387534"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/3709\/1852\/collections\/Kitchen_Knives_Shopify.jpg?v=1715075008","url":"https:\/\/schoolofwok.myshopify.com\/collections\/kitchen-knives.oembed","provider":"School of Wok Cookware","version":"1.0","type":"link"}